Baltic Maid

Philly-Cheesesteak Stuffed Bell Peppers – Gefüllte Paprikaschoten mit Philly-Cheesesteak-Füllung

Philly-Cheesesteak Stuffed Pepper by Baltic Maid

I love Philly Cheesesteak Sandwiches. The combination of beef with caramelized onions, mushrooms, bell peppers, and cheese is just incredible. A little while ago, I baked puff pastries with a Philly Cheesesteak filling. A little twist on the usual Cheesesteak sandwich. It was a dream. This recipe takes it even further and omits the sandwich [...]

Lamb Souvlaki with Tzatziki in Pita Bread – Lamm-Souvlaki mit Tzatziki im Pitabrot

Lamb and tzatziki are an incredibly delicious combination of flavours. They’re meant for each other. Lamb souvlaki as well as tzatziki are both easy to prepare. And together with some pita or flatbread and some veggies, you have yourself a tasty meal. I also grilled some peach slices to add a little bit of sweetness. [...]

Fischbrötchen – German Fish Sandwiches

“Fischbrötchen” (lit. fish rolls) are famous Northern German sandwiches. They are made with fresh fish fillets in a fresh roll along with onions, lettuce, and other toppings. These fish sandwiches are usually sold directly by the fishermen or by fish smokeries so the fish is very fresh. And the rolls, well, I’m talking about fresh [...]

Confetti Rice and Bean Salad – Konfettisalat mit Reis und Bohnen

What an incredibly tasty salad. I was hooked by the colourful look of this salad and luckily it tastes as good as it looks This would make such a great salad to bring to a picnic, potluck, serve at a barbecue etc. It can and should be prepared in advance and doesn’t take much effort [...]

Honey-Thyme Roasted Carrots – Gebackene Mohrrüben mit Honig und Thymian

One of the many differences between the German and North American cuisine is the preparation of side dishes. In the States, vegetables are often simply cooked or steamed. In Germany, the vegetables are usually served with some sort of sauce or prepared some other way but it usually involves quite a bit of work. You [...]

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Germany on a plate. The World in a bowl.

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